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20 minute dinner recipes

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Tarragon Pesto

http://www.eatingwell.com/recipes/tarragon_pesto.html

From EatingWell:  August/September 2005

The French flavor of tarragon inspires this pesto, which is wonderful stirred into a simple fish or chicken soup and brings a je ne sais quoi to chicken salad.

About 1 cup | Active Time: 20 minutes | Total Time: 20 minutes

Ingredients

Preparation

  1. Place all ingredients in a food processor; pulse a few times, then process until fairly smooth, or to the desired consistency, scraping down the sides occasionally.

Nutrition

Per 2-tablespoon serving : 83 Calories; 8 g Fat; 2 g Sat; 6 g Mono; 4 mg Cholesterol; 2 g Carbohydrates; 1 g Protein; 1 g Fiber; 76 mg Sodium; 93 mg Potassium

Exchanges: 2 fat

Tips & Notes