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Kiwi-Mint Julep
http://www.eatingwell.com/recipes/kiwi_mint_julep.html
From EatingWell:
June/July 2005
Kiwis add a tropical note to the Southern favorite.
2 servings
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Active Time: 10 minutes |
Total Time: 15 minutes
Ingredients
- 3 tablespoons sugar
- 1/2 cup hot water
- 2 cups ice
- 3 kiwis, peeled
- 2 tablespoons frozen limeade
- 2 tablespoons. chopped mint
- 3 ounces bourbon, optional
Preparation
- Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
- Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender; blend until smooth.
Nutrition
Per serving :
190 Calories;
1 g Fat;
0 g Sat;
0 g Mono;
0 mg Cholesterol;
45 g Carbohydrates;
2 g Protein;
4 g Fiber;
7 mg Sodium;
390 mg Potassium
3 Carbohydrate Serving
Exchanges: 2 fruit