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20 minute dinner recipes

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Apple Butter Spice Cake

http://www.eatingwell.com/recipes/apple_butter_spice_cake.html

From EatingWell:  September/October 1995

Buttermilk and apple butter contribute to the moistness of this simple, one-bowl cake.

9 servings | Active Time: 15 minutes | Total Time: 40 minutes

Ingredients

Preparation

  1. Preheat oven to 350°F. Coat an 8-inch square cake pan with nonstick cooking spray.
  2. Melt butter in a small saucepan over medium heat; swirl the pan until the butter turns a nutty brown, about 1 minute. Pour into a large bowl. Add apple butter, brown sugar (breaking up any lumps) and oil and whisk until smooth. Add raisins, buttermilk, egg and vanilla; mix well. Add flour, baking soda, cinnamon, ginger, allspice and salt; whisk until just combined.
  3. Transfer the batter to the prepared baking dish and bake until a knife inserted in the center comes out clean, 35 to 40 minutes. Let cool for 10 minutes before serving.

Nutrition

Per serving : 311 Calories; 7 g Fat; 2 g Sat; 3 g Mono; 27 mg Cholesterol; 58 g Carbohydrates; 4 g Protein; 2 g Fiber; 373 mg Sodium; 156 mg Potassium

4 Carbohydrate Serving

Exchanges: 4 other carbohydrate, 1 fat