SPECIAL OFFER - Limited Time Only!

(The ad below will not display on your printed page)

20 minute dinner recipes

Print Now

Chocolate-Dipped Graham Crackers

http://www.eatingwell.com/recipes/chocolate_graham_crackers.html

From EatingWell:  January/February 2013

Chocolate-dipped graham crackers make a satisfying after-dinner treat. Customize this chocolate-dipped graham cracker recipe by topping with your favorite dehydrated fruit.

2 dozen pieces | Active Time: 15 minutes | Total Time: 45 minutes

Ingredients

Preparation

  1. Line a baking sheet with parchment or wax paper.
  2. Place chocolate chips in a small glass bowl. Microwave on Medium for 1 minute. Stir, then continue microwaving on in 20-second intervals until melted, stirring after each interval. (Alternatively, melt in the top of a double boiler over hot, but not boiling, water.)
  3. Dip half of each graham cracker piece into the melted chocolate. Let the excess drip back into the bowl. Place the dipped pieces on the prepared baking sheet. Sprinkle dehydrated fruit over the chocolate. Refrigerate until the chocolate is set, about 30 minutes.

Nutrition

Per serving : 31 Calories; 1 g Fat; 1 g Sat; 0 g Mono; 0 mg Cholesterol; 5 g Carbohydrates; 0 g Protein; 0 g Fiber; 17 mg Sodium; 5 mg Potassium

0 Carbohydrate Serving

Exchanges: free food

Tips & Notes