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Traditional pulled pork and pulled chicken are barbecued, which gives them a distinct smoky flavor. The trick to making pulled pork healthy is to trim the meat well and then skim any extra fat off the sauce after cooking. The slow cooker is an easy way to cook pulled pork and pulled chicken to infuse the meat with lots of smoky flavor. Try one of these mouthwatering pulled pork or pulled chicken recipes for a healthier version of traditional BBQ tonight.
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