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Get out your prettiest platter and fill it with this year’s winning cookies. No one will guess that the buttery-tasting citrus cookies are just 59 calories each. Or that the fruit-and-nut-studded biscotti and crisp pecan wafer cookies are both made with 100% whole grains. And everyone will enjoy the indulgent, gluten-free chocolate macaroons.
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Links:
[1] http://www.eatingwell.com/user?destination=print/16518
[2] http://www.eatingwell.com/print/16518
[3] http://www.addtoany.com/share_save?linkurl=recipes_menus/recipe_slideshows/2010_holiday_cookie_contest_winning_recipes&linkname=2010 Holiday Cookie Contest Winning Recipes
[4] http://www.eatingwell.com/recipes_menus/recipe_slideshows/2010_holiday_cookie_contest_winning_recipes#leaderboardad
[5] http://www.eatingwell.com/recipes_menus/recipe_slideshows/2010_holiday_cookie_contest_winning_recipes?section=comments#tabs
[6] http://www.eatingwell.com/eatingwell_rss_feeds?feed=slideshow
[7] http://www.eatingwell.com/%3Fslide%3D1%2523leaderboardad
[8] http://www.eatingwell.com/healthy_cooking/about_our_test_kitchen/holiday_cookie_contest
[9] http://www.eatingwell.com/healthy_cooking/about_our_test_kitchen/holiday_cookie_contest/behind_the_scenes_the_eatingwell_holiday_cookie_contest_taste