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One of the most iconic fall vegetables, squash is a versatile ingredient in everything from soups to desserts. These healthy squash recipes highlight some of our favorite varieties: butternut squash, spaghetti squash, acorn squash and delicata squash. Try cubes of butternut squash in a silky risotto, add threads of spaghetti squash to a savory stir-fry or serve wedges of roasted acorn squash with an apple-cider drizzle. Squash’s sweet flavor and creamy texture belies its healthfulness—one cup of cooked winter squash is high in both vitamins A and C, as well as a good source of vitamins B6 and K, potassium and folate. These healthy butternut squash recipes and more squash recipes are delicious ways to celebrate winter squash. Download a FREE Healthy Vegetable Side Dish Recipe Cookbook! [8]
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[1] http://www.eatingwell.com/user?destination=print/16377
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[3] http://www.addtoany.com/share_save?linkurl=recipes_menus/recipe_slideshows/winter_squash_recipes&linkname=Winter Squash Recipes
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[8] http://www.eatingwell.com/free_downloads/healthy_vegetable_side_dish_recipes
[9] http://www.eatingwell.com/recipes_menus/recipe_slideshows/easy_healthy_fall_recipes
[10] http://www.eatingwell.com/recipes_menus/recipe_slideshows/healthy_apple_pie_and_more_fall_pie_recipes
[11] http://www.eatingwell.com/recipes_menus/recipe_slideshows/our_best_healthy_fall_recipes
[12] http://www.eatingwell.com/recipes_menus/recipe_slideshows/quick_fall_dinner_recipes