Pasta is one of the most versatile dishes out there. And a good pasta sauce recipes can really transform a meal, infusing different flavors, textures and serving as a backdrop for ingredients from fresh vegetables to lean meats and seafood or even tofu. Look past your standby store-bought marinara sauce, which is often overloaded with sodium and sugar, and try these healthy pasta sauce recipes that turn a pantry staple into a satisfying, healthy meal.
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[1] http://www.eatingwell.com/user?destination=print/15871
[2] http://www.eatingwell.com/print/15871
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[8] http://www.eatingwell.com/recipes_menus/recipe_slideshows/pasta_recipes_ready_in_30_minutes_or_less
[9] http://www.eatingwell.com/recipes_menus/recipe_slideshows/low_calorie_pasta_recipes
[10] http://www.eatingwell.com/recipes_menus/recipe_slideshows/cheap_healthy_pasta_recipes
[11] http://www.eatingwell.com/recipes_menus/collections/healthy_seafood_pasta_recipes
[12] http://www.eatingwell.com/recipes_menus/collections/healthy_vegetarian_pasta_recipes