Make-your-own Valentine’s box of chocolates
Unfortunately for my husband, I wasn’t born with a sweet tooth—I was born with what I like to call a salty-fatty tooth (mmm, chips...) But I do like to make him sweet treats every once in a while. We’re trying to save money this year, so I decided that in lieu of a gift for Valentine’s Day , I’d give him what he really wants.
And what my man really wants is really simple (whew). He wants chocolate. He’s not too picky about the kind of chocolate, though he prefers it dark, and he’ll eat it plain, with fruit or with nuts. So when he’s out skiing with his buddies the Saturday before Valentine’s Day, I’m going to make him a box of chocolates . Here are the recipes I’m going to put in it.
Peanut Butter & Pretzel Truffles
These peanut butter-pretzel truffles satisfy your craving for something sweet and salty.
A sprinkling of crystallized ginger and dried cranberries makes these easy, chocolate-dipped gingersnaps festive.
Chocolate Nut Bark
Use your favorite combination of nuts to make this quick and easy chocolate nut bark.
Crunchy wheat cereal, pretzels and almonds coated in bittersweet chocolate makes an addictive sweet-salty snack.
Chocolate-Covered Brownie Bites
Dip bite-size pieces of brownie into melted chocolate for an easy treat to satisfy your chocolate craving.
How do you tell your loved ones you love them on Valentine's Day? Tell us what you think below.
Carolyn Malcoun , Food Blog
Carolyn Malcoun combines her love of food and writing as a recipe contributor for EatingWell. Carolyn has a culinary arts degree from New England Culinary Institute and a degree in journalism from University of Wisconsin—Madison. Carolyn lives in Burlington, Vermont, and enjoys cooking, gardening, hiking and running in her free time.
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