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Chocolate-Covered Brownie Bites

http://www.eatingwell.com/recipes/chocolate_brownie_bites.html

From EatingWell:  January/February 2010

Dip bite-size pieces of brownie into melted chocolate for an easy treat to satisfy your chocolate craving.

64 brownie bites | Active Time: 15 minutes | Total Time: 45 minutes

Ingredients

• 1 8-inch-square pan chilled brownies, cut into 1-inch squares
• 1 cup semisweet or bittersweet chocolate chips, melted (see Tip)

Preparation

1. Dip half of each brownie square in melted chocolate, then place on a baking sheet lined with parchment or wax paper. (Reheat chocolate, as needed, to keep it melted.) Refrigerate until the chocolate is set, about 30 minutes.

Nutrition

Per brownie bite : 38 Calories; 2 g Fat; 1 g Sat; 0 g Mono; 4 mg Cholesterol; 6 g Carbohydrates; 1 g Protein; 0 g Fiber; 6 mg Sodium; 21 mg Potassium

Tips & Notes

• Make Ahead Tip: Store airtight in the refrigerator for up to 1 week.

• Tip: To melt chocolate, microwave on Medium for 1 minute. Stir, then continue microwaving on Medium, stirring every 20 seconds, until melted. Or place chocolate in the top of a double boiler over hot, but not boiling, water. Stir until melted.