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Grape & Fennel Salad

http://www.eatingwell.com/recipes/grape_fennel_salad.html

From EatingWell:  November/December 2012

Crunchy fennel and celery are combined with grapes in this delicious salad recipe.

8 servings, about 1 cup each | Active Time: 30 minutes | Total Time: 30 minutes

Ingredients

Preparation

  1. Whisk oil, vinegar, fennel seeds, salt and pepper in a large bowl. Add grapes, fennel, celery and scallions; toss to coat. Serve topped with almonds.

Nutrition

Per serving : 127 Calories; 5 g Fat; 1 g Sat; 4 g Mono; 0 mg Cholesterol; 21 g Carbohydrates; 2 g Protein; 3 g Fiber; 103 mg Sodium; 384 mg Potassium

1 1/2 Carbohydrate Serving

Exchanges: 1 fruit, vegetable, 1 fat

Tips & Notes