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Citrus-Soy Dipping Sauce

http://www.eatingwell.com/recipes/citrus_soy_dipping_sauce.html

From EatingWell:  July/August 2012

This citrus-soy dipping sauce, a blend of reduced-sodium soy sauce, lemon juice, lime juice and vinegar, has so much more great flavor than plain old soy sauce—and less sodium too!

About 1 cup | Active Time: 5 minutes | Total Time: 5 minutes

Ingredients

• 1/2 cup plus 2 tablespoons reduced-sodium soy sauce
• 2 tablespoons lemon juice
• 2 tablespoons lime juice
• 2 tablespoons white vinegar

Preparation

1. Combine soy sauce, lemon juice, lime juice and vinegar in a bowl.

Nutrition

Per tablespoon : 6 Calories; 0 g Fat; 0 g Sat; 0 g Mono; 0 mg Cholesterol; 1 g Carbohydrates; 1 g Protein; 0 g Fiber; 333 mg Sodium; 22 mg Potassium

0 Carbohydrate Serving

Exchanges: free food

Tips & Notes

• Make Ahead Tip: Cover and refrigerate for up to 2 weeks.