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Guide to Food Allergies and Special Eating Needs

By EatingWell Editors, "What-they-can-eat cheat sheet," September/October 2007

The 8 most common food allergies and how to eat around them.

5. FISH

ALSO RELEVANT TO:

  • vegans

Foods to Avoid: Fish including tuna, salmon, catfish, and more.
Note: Experts often caution those allergic to fish to be aware of cross-contamination risks of eating shellfish and other seafood.

Common Hidden Sources: Caesar salad dressings (many contain anchovy paste), Worcestershire sauce, fish sauce, caponata, imitation crab meat (a.k.a., surimi).

Delicious Swaps:

  • Blend olives and sun-dried tomatoes into cream cheese as a substitute for smoked salmon on a bagel.
  • Prepare canned chicken as you would canned tuna.

Next: 6. SHELLFISH »



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