When it comes to dessert, chocolate is my weakness. Bittersweet dark chocolate is sure to satisfy my sweet tooth. As a registered dietitian and associate nutrition editor of EatingWell Magazine, I also know that chocolate has several health benefits. Still, it’s not kale—so before I totally get swept away by chocolate’s health benefits, I try to remember that there are some drawbacks to my favorite treat too.
—Kerri-Ann Jennings, M.S., R.D., Former Associate Nutrition Editor for EatingWell Magazine