I've recently started a gluten free diet and still have a lot to learn. I found this article interesting and helpful. I also appreciated the hyperlinks to other sites. Its eye opening to see how much hidden gluten is in our food supply.
02/20/2010 - 12:33pm
The butter dish, toaster oven, mayo jar, jelly. Invisible crumbs = migraines. I need to be more vigilant.