High Blood Pressure Diet: Ask the Expert
EatingWell asks Lawrence J. Appel, M.D., M.P.H, professor of medicine at Johns Hopkins University, and an expert on hypertension, to answer your burning questions about high blood pressure.
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I have Hypertension and I just found out that I am a Diabetic type 2.
I am on med's for both.
I have not seen My health Educatour yet .Do you know how I could cook.
Could you please give me some idea how I can put to gether recipes that will be good for both .
My nurse said that I should be on a 1500 cal diet.
Any tips you could give me to use till I can go in and see my health educatour.
thank you for any help you can give me.
Donna Jacques
— donnajacques
02/23/2012 - 12:37am
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