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This recipe sounds great and I will definitely try it. My only comment would be that I find albacore to be better in cooked recipes as it is milder while, for me, tuna makes for a better cold dish.
I do wonder if it is possible to use soy milk in exchange for the regular milk?

Recipe Reviewed: 
Skillet Tuna Noodle Casserole
Recipe Rating: 
5
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