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I'll be honest with you when i first read the recipe i didn't think it was going to be that great but boy was i wrong. I did change a few things:
1) Served each serving over 1 cup of brown rice
2) Added 1-2 tablespoons of Chile & Garlic Paste (yes i love it hot)
3) Added fresh cilantro at the end to the top of each dish.
4) Added 10z/28G of walnuts i chopped up to the top of each dish.

After i was done it tasted like Thai food i get around my area (mmm i love thai). If you want it to even taste more like thai then you could substitute the fish sauce for the soy sauce. I will be making this again soon :)

Recipe Reviewed: 
Moo Shu Vegetables
Recipe Rating: 
4
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