I have not made this dish but probably will. My comment is for those who swear by using canned cream soups....YUCK....have any of you who use that nasty stuff in a can ever read the ingredients? That stuff is disgusting with so much gross ingredients added like CHICKEN FAT. I mean, really, why would anyone willing eat something with CHICKEN FAT, MSG, and other disgusting crap added.....EEE-YUCK, IMO.
Even though I haven't made this recipe yet, I rated it a 4 because it simply has got to be better than making this dish with canned soup. Quit being lazy people and start making things from scratch-your health will thank you.