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Good and Different

Submitted by j-acker on October 10, 2011 - 7:49pm

I liked this dish very much. My boyfriend felt it did not have enough flavor. We could taste the caraway (which I did cut down on), but he felt the rest was bland. Next time, I may mix some of the sauce in with the Turkey mixture before cooking. I also agree they taste better reheated. I ate them for lunch the following two days and was very satisfied. Are there any tips for having the cabbage leaves not fall apart when peeling?

Recommended: 
Yes
Pros: 
Reheat and freeze very well.
Recipe Reviewed: 
Sweet & Sour Cabbage Rolls
Recipe Rating: 
3
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