Pictured Recipe: Hunter’s Chicken Stew
The mushroom and rosemary flavors of Hunter’s Chicken Stew are pulled out by the juicy acidity of Marchesi di Barolo Barbera d’Alba Ruvei 2006 ($16)—a wine that’s soft in the mouth and deliciously earthy and plummy. The perfect match for Italian Hazelnut Cookies is Paolo Saracco’s Moscato d’Asti 2007 ($17)—lightly sparkling, light in alcohol and apricot-scented—a pleasure-trip in a glass. One taste of this combo and you will need a regular "fix."