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Featured Makeovers
Healthy pie? No problem
This Deep-Dish Apple Pie recipe was developed by EatingWell’s Test Kitchen Manager, Stacy Fraser, a two-time pie-contest winner. It’s one of my favorite pie recipes because Stacy’s instructions are straightforward enough that even a non baker can get a result that will impress. Stacy says, “Even...
Healthier Pumpkin Pie
Here is a visual comparison of EatingWell’s Thanksgiving recipes versus more traditional versions of the same foods that are bound to be gracing your holiday table. We included calories, fat, saturated fat and sodium in our comparison, and we think you’ll agree the statistics are telling. Best of...
Healthier Thanksgiving Sweet Potatoes
Here is a visual comparison of EatingWell’s Thanksgiving recipes versus more traditional versions of the same foods that are bound to be gracing your holiday table. We included calories, fat, saturated fat and sodium in our comparison, and we think you’ll agree the statistics are telling. Best of...
Healthier Green Bean Casserole
Green bean casserole has a pedigree. It was invented by Campbell Soup Company in 1955 to prompt happy housewives to buy more cream of mushroom soup, it’s a piece of American marketing history. A culinary icon, but one, like many from its era, that falls squarely in our makeover sweet-spot....
Healthier Sausage Stuffing
Here is a visual comparison of EatingWell’s Thanksgiving recipes versus more traditional versions of the same foods that are bound to be gracing your holiday table. We included calories, fat, saturated fat and sodium in our comparison, and we think you’ll agree the statistics are...
Healthier Gravy
Here is a visual comparison of EatingWell’s Thanksgiving recipes versus more traditional versions of the same foods that are bound to be gracing your holiday table. We included calories, fat, saturated fat and sodium in our comparison, and we think you’ll agree the statistics are...
Healthier Roast Turkey
Here is a visual comparison of EatingWell’s Thanksgiving recipes versus more traditional versions of the same foods that are bound to be gracing your holiday table. We included calories, fat, saturated fat and sodium in our comparison, and we think you’ll agree the statistics are...
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