Who knew there was so much healthy goodness packed into a creamy cup of yogurt? Low-fat and nonfat yogurt offers an ideal blend of protein and carbohydrates as part of a healthy breakfast, for an energy-packed snack or as a tasty addition to healthy sauces and recipes.
Just wondering also about geletin, it seems to be in all yoghurt. Is this an additive that's bad for you?
— Anonymous
01/24/2012 - 7:30am
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