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Asparagus Healthy Food Guide

Peak season: Spring

 

You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook's year. I get more excited by that than anything else.

—Chef Mario Batali

One of the most anticipated tastes of spring is the first bite of tender, grassy asparagus.

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