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How to Make Meringues (Page 13)

Lemon Meringue Kisses

Pictured Recipe: Lemon Meringue Kisses

Lemon Meringue Kisses

These tiny, lemon-flavored meringues must be cooked slowly so their outsides are powdery and crisp, while the insides are chewy and yielding. Serve with sorbet.

Next: Dark Chocolate Meringue Drops »


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