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6 Tips for Cooking a Better Burger (Page 8)

Add a Leaner Meat

Tip 4: Add a Leaner Meat

Add a leaner, neutral-tasting meat like turkey to a fattier cut like lamb, as we did in these Turkish Lamb Pita Burgers, to reduce saturated fat and cholesterol.

Next: Get the Recipe—Turkish Lamb Pita Burgers »


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