Kebab Skewers: Which Skewers to Use for Kebab Recipes
In Turkey, shish kebab—chunks of meat grilled on sticks—is the grand vizier of skewers, but there are literally dozens of other types. Our recipe boosts the tangy flavor of lamb and eggplant with a unique Middle Eastern rub that includes cumin, coriander and six other spices.
A Turkish Kebab Recipe to Try: Turkish Lamb & Eggplant Kebabs »
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