Advertisement

How to Make Mac & Cheese Healthier (Page 6)

4. Replace some of the regular (full-fat) cheese with low-fat cottage cheese, which has great creamy texture.

4. Replace Some of the Regular (Full-Fat) Cheese with Low-Fat Cottage Cheese.

Seek out dairy products that get 30 percent or fewer calories from fat. Low-fat cottage cheese lessens the amount of saturated fat in this recipe and gives the sauce a creamy texture.

Get the Recipe: Baked Mac & Cheese »


Connect With Us

20 minute dinner recipes
Advertisement
more smart savings
Advertisement
20 minute dinner recipes
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner