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How to Make Mac & Cheese Healthier (Page 6)

4. Replace some of the regular (full-fat) cheese with low-fat cottage cheese, which has great creamy texture.

4. Replace Some of the Regular (Full-Fat) Cheese with Low-Fat Cottage Cheese.

Seek out dairy products that get 30 percent or fewer calories from fat. Low-fat cottage cheese lessens the amount of saturated fat in this recipe and gives the sauce a creamy texture.

Get the Recipe: Baked Mac & Cheese »


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