Home » Healthy Cooking » Healthy Cooking 101: Basics & Techniques » Shopping & Cooking Guides » 13 Cooking Tips to Save You Money
13 Cooking Tips to Save You Money (Page 8)
Tip 7: Pack a lunch.
When you’re making dinner, think about what you’re going to eat for lunch tomorrow. If you’re making a salad for dinner, make a little extra and put it in a container, undressed, for lunch the next day. And what about your leftovers from dinner? Is there a little extra chicken or maybe part of a can of beans? Toss that in with your lunch salad. Packing lunch is a great way to make sure you’re not wasting any leftovers—and to help you eat healthy, save money and save time throughout the day.
Related Link: Light Lunches »
Tip 8: Feed yourself (not the birds) with stale bread »Advertisement
Advertisement
more smart savings
EatingWell Magazine
Poll of the week
Advertisement
Today's Favorites
- 5 “bad” foods you should be eating (326 comments)
- The #1 food you should eat (and probably don't) (183 comments)
- 3 reasons you should snack on popcorn (121 comments)
- 3 reasons you should reach for canola oil when you’re cooking (98 comments)
- What’s Fresh: Is corn healthy or not? (73 comments)
- Trying to save money? 15 foods you don’t need to buy organic (69 comments)
- Why the new study on high-fructose corn syrup and weight gain is flawed (66 comments)
- Is high-fructose corn syrup really worse than sugar? (59 comments)
- 5 Food Myths Busted: Grocery shopping mistakes that are costing you money and quality (59 comments)
- Foods that do the weight-loss work for you (57 comments)
Advertising
About
Multimedia & Tools
© 2013 Eating Well, Inc.
EatingWell
6221 Shelburne Road
Suite 100
Shelburne, VT 05482, USA
www.eatingwell.com
Recipe Collections |
Browse all recipes |
Easy Recipes |
Dinner Ideas |
Vegetarian Recipes |
Kids Recipes |
Healthy Desserts |
Special Diet & Recipes |
Menus & Meal Plans |
Holidays & Occasions |
Spring Recipes |
Drink Recipes |
Recipe Slideshows |
Breakfast Recipes |
Recipes for Two |
Healthy Cooking 101: Basics & Techniques |
Kids Cooking |
Healthy Food Guide |
Cooking for Two |
Quick & Healthy Cooking |
Holiday & Entertaining |
Wine, Beer & Spirits Guide |
Kitchen Product Reviews |
About Our Test Kitchen |
Recipe Makeovers |
Budget Cooking
Weight-Loss & Diet Plans |
Blood Pressure |
Bone Health |
Cholesterol |
Diabetes |
Digestive Health |
Gluten Free Diet |
Healthy Aging |
Healthy Kids |
Healthy Pregnancy |
Heart Health |
Immunity |
Mind, Body & Spirit |
Nutrient Library |
Nutrition News & Information |
About Our Nutrition Experts
Food News |
Green & Sustainable |
Organic & Natural |
Seasonal & Local |
Food & Travel |
People & Perspectives |
EatingWell Magazine |
FOOD & RECIPE NETWORKRecipe.com | EatingWell | Better Recipes | Rachael Ray Magazine | Diabetic Living
© Copyright 2013, Meredith Corporation. All Rights Reserved | By using this site, you agree to our Terms of Service.
