Advertisement

10 Cooking Tips to Make Your Favorite Foods Healthier (Page 11)

Reduce cheese, keep the flavor

10. Reduce cheese, keep the flavor

Using less cheese gives any dish an easy health upgrade. Opt for bold-flavored cheeses, such as extra-sharp Cheddar, goat cheese and Parmigiano-Reggiano, to give more flavor impact with fewer calories and less fat.

Next Slideshow: Bad Cooking Habits You Should Break »

Connect With Us

20 minute dinner recipes
Advertisement
more smart savings

EatingWell Magazine

Advertisement
20 minute dinner recipes
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner