Home » How to Shuck an Oyster
How to Shuck an Oyster (Page 7)
Serving Tips
Use the oyster as directed. Or to serve raw, transfer the oyster in its bottom shell to a bed of crushed ice, rock salt or crumpled foil that will keep the oyster level. Serve immediately, with cocktail sauce, lemon wedges, Mignonette or Hog Wash sauces.
More Shellfish Tips & Recipes »More Healthy Shellfish Recipes & Information
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