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How to Make the Best Homemade Stuffed Shells (Page 3)

Think Beyond Cheese In Your Stuffing

2. Think Beyond Cheese In Your Stuffing

Cheese is delicious, but it’s high in saturated fat and calories. Consider adding other ingredients like breadcrumbs to your stuffing. The flavor of the breadcrumbs is so mild that it’s barely detectable. They’re not only lower in fat, but they act as a binder in the stuffing to help absorb moisture from the spinach.

Next: 3. Use Cheese That's Lower In Fat And Bigger In Flavor »


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