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How to Make the Best Homemade Stuffed Shells

Make healthy stuffed shells that still taste great.

Who isn't a sucker for stuffed pasta? It’s comfort food at its finest. Not so comforting is the fact that meals like these pack a mean punch in the fat and calories department (some upwards of 800 calories and 20 grams of saturated fat!). A much healthier option is to make them at home. Take EatingWell’s Spinach and Cheese Stuffed Shells — you get all the ooey-gooey goodness of stuffed pasta right out the oven, with less fat and fewer calories. Here are 4 tips to make stuffed pasta healthier:

Hilary Meyer, Associate Food Editor

Next: 1. Use More Spinach »


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