Pictured Recipe: Sweet-&-Sour Chicken Drumsticks
Chicken drumsticks stay deliciously moist when grilled—even with the skin removed. Minty sweet-and-sour dipping sauce adds a refreshing twist to “ordinary” grilled chicken. Make it a meal: Serve with brown rice and slices of fresh pineapple.
Next: Barbecued Raspberry-Hoisin Chicken Recipe »
©2017 Eating Well, Inc.
120 Graham Way
Shelburne, VT 05482, USA