Herbs boost flavor without fat or sodium. Fragrant basil is always a hit, or try tarragon, dill or cilantro.
EatingWell’s Garden Pasta Salad incorporates all these healthy tricks. One pasta salad recipe that’s, dare I say it?, more delicious than most of the pasta salads I’ve eaten at potlucks. If you share it with friends, I bet you get asked for the recipe as often as I do!