Advertisement

How to Make Healthy Pancakes (Page 6)

Mind Your Toppings

5. Mind Your Toppings

Don’t deprive yourself—one of the reasons we all love pancakes is because of a little butter and maple syrup on top. Just keep in mind that a little goes a long way. A teaspoon of butter coupled with a few tablespoons of syrup is all you’ll need. Or try pairing your pancakes with a side of fruit or berries for added natural sweetness.

Next: 6. Don't Overmix »


Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner