How to Make Chocolate-Dipped Strawberries, Chocolate-Dipped Pretzel Rods, Nuts and More Chocolate-Covered Fruit (Page 6)

Step #5. Store Your Treats

Refrigerate fresh fruit in an airtight container for up to 1 day. Store pretzels, crackers and dried fruit airtight at room temperature for up to 3 days.

Pictured Recipe: Chocolate-Dipped Pretzels

Next Slideshow: See It, Make It: 100-Calorie Chocolate Desserts »

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