Easy Ways to Turn Thanksgiving Leftovers into Healthy Meals

Learn how to make Thanksgiving leftovers into healthy meals with our easy recipes for leftovers.

I look forward to turkey at Thanksgiving, but the real excitement for me lies in the dinners I’ll make with the leftover turkey. I choose a bigger Thanksgiving turkey than I need and I do the same when I roast a whole chicken because I like to have the leftovers to use in all sorts of other dishes. (Cooked chicken and turkey can be used interchangeably in the recipes below.)

And don’t worry if you overdid it at Thanksgiving— with only about 144 calories and less than 2 grams of saturated fat per 3-ounce serving, roasted turkey or chicken is a healthy choice. Plus we put a healthy twist on these five recipes for leftover turkey for your post-Thanksgiving meals.

Hilary Meyer, Associate Food Editor for EatingWell Magazine

Next: Leftover Turkey Recipes for Mexican Food »

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