Crock-Pot Recipes to Cook Once, Eat Twice
Night 2: Brisket Sloppy Joes
Chop the slow-cooked brisket and load up the sauce with veggies and some sweet and spicy seasonings and you get a great alternative to the traditional Sloppy Joe filling. These are best served open-face with a fork and knife. If you like your Joes extra sloppy, add more sauce along with the meat.
Get the Recipe: Brisket Sloppy Joes
Next Slow-Cooker Meal: Night 1: Wine & Tomato Braised Chicken »
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