Creative Ways to Re-Invent Thanksgiving Leftovers (Page 4)

Sweet Potato Fritters with Smoky Pinto Beans

Pictured Recipe: Sweet Potato Fritters with Smoky Pinto Beans

Use Leftover Sweet Potatoes in: Sweet Potato Fritters with Smoky Pinto Beans

These easy sweet potato fritters have a crispy crust and a tender middle. Just skip cooking the sweet potatoes in the first two steps. The beans are flavored with smoked paprika, but sweet or hot would work well too. To give it a Mexican-inspired twist, use chili powder as the spice instead of the paprika.

Next: How to Use Leftover Green Beans »

More Healthy Recipes for Leftovers

Advertisement

Advertisement

more smart savings

EatingWell Magazine

|

|

Customer Service

Poll of the week

What foods or ingredients do you try to limit or avoid in your diet to eat healthier?

Vote Now! | More Polls | Comments

Advertisement

Today's Favorites

World Wide Web Health Award Winner

Web Award Winner

World Wide Web Health Award Winner

Interactive Media Award Winner