Pictured Recipe: Brown Sugar Peach Shortcakes
Ever go to make cookies and find your brown sugar is as hard as a rock? Put down your chisel, moisten some paper towels and place them on top of your brick of brown sugar. Microwave in 30-second increments and your brown sugar will loosen up. Crisis averted.
Recipes to Try: Chocolate Fondue and More Microwave Dessert Recipes