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7 New Ways to Use Kitchen Equipment You Already Have (Page 6)

5. Make Frozen Yogurt in a Food Processor

Pictured Recipe: Peach Frozen Yogurt

5. Make Frozen Yogurt in a Food Processor

Ice cream makers do only one thing: make ice cream (or frozen yogurt or sorbet). Your food processor can make soup and salad dressing, chop and shred countless vegetables, and make ice cream, frozen yogurt and sorbet. I think it’s the clear winner. The technique is a little different—an ice cream maker actually freezes ingredients, while you’ll need to start with stuff that’s already frozen for a food processor—but it’s often quicker. An ice cream maker can take up to 30 minutes to make a frozen dessert, but your food processor can be done in two minutes flat.
See How to Make Fast Strawberry Frozen Yogurt in the Food Processor

Recipes to Try: Frozen Yogurt and More Desserts You Can Make in Your Food Processor

Next: 6. Use Your Vegetable Peeler on Cheese . . . and Chocolate. »


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