Advertisement

5 Tips for a Healthier Green Bean Casserole (Page 5)

4. Add Flavor with Sherry

4. Add Flavor with Sherry

Sherry adds great depth of flavor to this recipe. Be careful when shopping, though: don't use the high-sodium “cooking sherry” sold in many supermarkets and instead look for dry sherry, sold with other fortified wines.

Next: Tip 5. Skip the Canned Onions »


More Healthy Thanksgiving Recipes

Advertisement
Advertisement
more smart savings

EatingWell Magazine

Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner