4 Moldy Foods You Can Eat and 8 You Should Toss (Page 13)

Cooked Leftovers

8. Cooked Leftovers

The USDA advises that you discard cooked leftover meat and poultry, cooked casseroles and cooked grain and pasta that are moldy. They all have high moisture content and, thus, may be contaminated with mold below the surface.

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