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10 "Cheater" Ways to Get Dinner on the Table in Under 30 Minutes (Page 2)

Limit Yourself To 5 Ingredients

1. Limit Yourself To 5 Ingredients

Keep things cheap and simple by sticking to recipes with only 5 ingredients (not including the bare essentials like oil, salt and pepper). That way, you can use the express aisle at the grocery store! Of course, when you're making a meal with just a handful of components, each one needs to pull its weight.

Next: 2. Target Your Recipe to Your Time Frame »


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