
Ever notice all the different greens that make up “mesclun”? Mesclun, roughly translated from the Provençal dialect, means “mixture.” Many of the greens in mesclun mixes are available individually at the supermarket or at farmers’ markets or in your garden if you grow your own. This guide will help you identify some of our favorite choices for the salad bowl.

This zesty mustard green has dark purple leaves that are less spicy when young and tender. Try pairing it with creamy dressing to tame it.