Avoid: Pale, soft pork sitting in the package in liquid. This pork is called PSE (pale, soft and exudative) and indicates pork that comes from animals mishandled during processing. When you push down on the pork it will not spring back and when you cook it even more juices will flow out. The meat will be dry and tasteless even when cooked to the desired degree of doneness. Alert the manager at your store that you got bad meat.