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Homemade Pizza Guide

How to make the best pizza at home.

One way to ensure a really great pizza crust is to use a wood-burning oven that reaches a temperature of at least 600°F, a feature most home kitchens lack. Fortunately, you can transform your regular oven into a pizza oven by baking directly on a hot pizza stone. The unglazed clay surface absorbs and distributes heat evenly, producing a crisp crust. Here are some tips for adapting the recipes.

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