Advertisement

Making Garlic-flavored Vinegar

Place 2 cloves peeled garlic in 1 cup red- or white-wine vinegar and let stand at room temperature for 30 minutes. Discard the garlic. Store in the refrigerator.

more smart savings

Connect With Us

20 minute dinner recipes
Advertisement

EatingWell Magazine

Advertisement
20 minute dinner recipes
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner