If you need shrimp, buy peeled frozen tail-on shrimp. These are usually sold in 2-pound bags but you can take out what you need when you need it without having to defrost the whole amount. Some supermarkets also have bulk freezer bins of shrimp
A Recipe for Two to Try: Creamy Garlic Pasta with Shrimp & Vegetables for Two
Tip 5: Befriend your butcher. »
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